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Carrot Cake with Frosting Choice


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Carrot Cake with Frosting Choice


Carrot Cake with Frosting Choice


Classic, moist carrot cake every bit as good as the original. Our version is a double layer 8" round with rich cream cheese frosting that's not too sweet between the layers and on top. 


Ingredients, cake: carrots*, granulated sugar*, extra virgin olive oil*, eggs*, white rice flour*, oat flour*, golden flax meal*, coconut oil*, cinnamon*, caking powder, baking soda, salt

Ingredients, frosting: cream cheese* (organic pasteurized milk and cream, cheese culture, salt, organic locust bean gum), butter* (organic sweet cream, lactic acid), vanilla* (water, organic alcohol, organic vanilla bean extractives)

*certified organic

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